สูตรเครื่องดื่มคาเฟ่ ไซรัป Cafe Drinks and Syrups ภาษาเกาหลี ราคา 1290 บาท

ราคา

1290

บาท

ราคา

1290

บาท

Cafe Drinks and Syrup

✳️ หนังสือนำเข้า ภาษาเกาหลี // Korean Language
✳️ สินค้าพร้อมส่ง // on-stock ready to ship

✅ รวมสูตรเครื่องดื่มคาเฟ และไซรัปสำหรับเครื่องดื่ม 50 สูตร

Prologue We invite you into slow time.
Seasonal fruit twelve month calendar

Part 01 Things to know before making
1. Note
2. Understanding Sujecheong
3. Basics of handmade syrup manufacturing
4. Cause of syrup failure
5. Key ingredients for syrup

Part 02 Homemade Cheong & Beverage Recipes 100
1. Lemon juice _ Green tea lemonade
2. Baekhyang-gwacheong _ Baekhyang-gwa Latte
3. Pomegranate syrup _ Pomegranate Butterfly Pie
4. Pineapple syrup _ Pineapple yogurt
5. Lemon Pineapple Blueberry _ Herb Lemon Pineade
6. Pineapple apple juice _ Chamomile pine apple tea
7. Pomegranate pineapple syrup _ Pomegranate pineade
8. Apple and pomegranate syrup _ Pomegranate apple ade
9. Cinnamon apple syrup _ Cinnamon apple tea
10. Apple Lemonade _ Apple Lemonade
11. Red Kiwi Cheong _ Red Kiwi Cream Latte
12. Mango pineapple syrup _ Mango pineade
13. Mango passion fruit syrup _ Time mango passion fruit
14. Pineapple passion fruit apple juice _ Pineapple passion fruit
15. Orange juice _ Cara Cara Orange Ade
16. Strawberry syrup _ Strawberry bubble matcha latte
17. Strawberry Lemonade _ Green Tea Strawberry Lemonade
18. Hallabong Lemonade _ Mint Hallabong Lemonade
19. Blueberry and strawberry syrup _ Hibiscus berry and strawberry tea
20. Blueberry Pine Strawberry Cheong _ Blueberry Pine Strawberry Ade
21. Mint Tremonade _ Blue Mint Tremonade
22. Blueberry lemonade _ Blueberry lemonade
23. Strawberry Pine Cheong _ Apple Mint Strawberry Pineade
24. Orange lemonade _ Orange lemonade
25. Cherry Cheong _ Cherry Cock
26. Lemon Cherry Berry Cheong _ Lemon Cherry Berry Ade
27. Grapefruit juice _ Honey Grapefruit Black Tea
28. Peach lemon syrup _ Rose peach lemon tea
29. Pineapple Grapefruit Ade _ Pineapple Grapefruit Ade
30. Kiwi Pine Cheong _ Kiwi Pineade
31. Apple Pear Cheong _ Apple Batty
32. Hallabongcheong _ Hallabong Bianco
33. Jeju Yujacheong _ Jeju Yujarassi
34. Kumquat Cheong _ Mint Kumquat Ade
35. Lemon ginger tea _ Lemon ginger tea
36. Green grape lemonade _ Green grape lemonade
37. Kiwi lemonade _ Black tea kiwi lemon tea
38. Lemon jujube tea _ Lemon jujube tea
39. Lime Lemon Cheong _ Lime Lemon Mojito
40. Kiwi lemon strawberry syrup _ Kiwi lemon strawberry ade
41. Mango lemonade _ Citron mango lemonade
42. Plum lemonade _ Pink plum lemonade
43. Fruit syrup _ Rainbow shaved ice
44. Mango pomegranate syrup _ Mango pomegranate ade
45. Passion fruit kiwi paste _ Passion fruit kiwi parfait
46. ​​Strawberry syrup for strawberry latte _ Fresh strawberry cream latte
47. Jujube Cheong _ Jujube Latte
48. Lime Cheong _ Lime Strawberry Ade
49. Green Grape Office _ Green Grape Ade
50. Apple ginger tea _ Apple ginger tea

Part 03 The Story of Syrup
1. How to store syrup and its expiration date
2. How to enjoy syrup
3. Precautions after manufacturing
4. Variation tee
5. Syrup, meeting with herbs

Part 04 Learning homemade Syrup and developing it into something new
1. Online and offline stores
2. Class / Instructor / Freelancer
3. Before starting a new job

Eunhye Seo (Author)
Madeleine Book
Page 248

ราคา

1290

บาท

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